Crispy, tasty crisp rolls are also a convenient and filling snack. Oat crisp rolls offer a healthier experience.

Ingredients:

Wheat flour, oat flakes (12%), sugar, rapeseed oil, yeast, malt, salt, emulsifier (rapeseed lecithin).

Average nutrition information in 100 g:

Energy value 1480 kJ/352 kcal
Protein 10,2 g
Carbohydrates 57,0 g
from which sugar 9,5 g
from which lactose 0,0 g
Fat 9,1 g
from which saturated fatty acids 0,8 g
Dietary fibre 3,6 g
Sodium 0,39 g